At Red Cactus-USA, our product is salsa but our passion lies beyond. We focus on serving and serving a quality product to our community. The salsa, like the jar, is simply a vehicle for something greater than ourselves and a way in which to continue living through perseverance, reflection and hard work. What we eat determines a lot about ourselves. A healthy, balanced diet and good nutrition is important for leading a healthy and fulfilling lifestyle. Food is one of the quickest ways to improve our health, so why put something bad into your body? Unhealthy eating habits contribute to everything from chronic pain and disease to weight gain to high blood pressure, heart disease and more. At Red Cactus-USA, we pride ourselves on products that are not only made from garden-fresh vegetables, but are low in sodium, non-gmo, and are low in ingredients which trigger acid-reflux. From our Red Cactus Mild Salsa to our Sweet Heat Salsa, all of our products are Gluten Free, making them some of the only dip products on the market with zero gluten. Food fuels the soul and fuels our ability to help those less fortunate throughout our community. By serving healthy alternatives to factory-manufactured products and as a healthy salsa brand, we continually make a conscious step on our journey to keep people healthy and empower them to continue their good work.
Red Cactus Mild Salsa
A delicious blend of garden vegetables, jalapeños, spices with the rich down home sweet taste of "sorghum syrup".
Red Cactus Medium Salsa
A delicious blend of garden vegetables, jalapeños, spices with the rich down home sweet taste of "sorghum syrup", slightly spicy.
Red Cactus Sweet Heat Salsa
Habanero, Serrano, and Jalapeno Peppers with a touch of Sorghum for the Ultimate Sweet Heat!
Our mild salsa is one of our favorites and best sellers on the market today which has been with us since the beginning. Ingredients stemming from garden fresh vegetables means that our salsa is not produced in a lab and contains zero non genetically modified organisms. Additionally, with this delicious blend of garden vegetables and spices, that faint hint of jalapeños and sweetness pop with every bite. We continually hear from our customers like Ron and Debbie who highlight not only the flavor of the salsa, but the benefits of our brand. “My husband and I have been buying your great Salsa now for some time,” they wrote. “When we do buy it’s always 2-3 jars at a time because it doesn’t last once the lid is off. The great thing besides the tasteful flavor is it DOESN’T upset ANYONES stomach.” Our low sodium, non-gmo salsa is packed with fresh ingredients, not preservatives that can irritate the stomach and cause acid-reflux. Check out our recipe section for some ideas for your next meal with Red Cactus-USA mild salsa.
Ready to crank it up a notch? Our medium salsa is an incredibly palpable blend of non-gmo garden vegetables like our mild salsa, we just add a few more spices to give it that special ‘kick.’ This line is medium, but do not confuse that for a middle-of-the-road salsa product. It is an outstanding crowd pleaser for any occasion. From our mild to our medium and beyond to our other products, we use non-gmo vegetables from the garden in our gluten free, low-sodium salsa. Not only do our products stands out on the shelves because of our unique label, but they stand out at gatherings and events where food is served because of our unique recipes that promote the use of fresh ingredients that will not upset the stomach. Infact, we brought our salsa on the road to the Illinois State Fair and Peggy at the USDA booth next to ours said, “I have to say I have never been a person that even liked salsa, until I tried yours! I rave about your salsa & tell everyone about it & have let all my family & friends try it…” Not all salsa is created equal.
Ready for that kick? Packed with the most flavorful (and hottest) of the peppers from our garden and complemented with a touch of the sweet sorghum syrup, this jar of habanero, serrano and jalapeño peppers is packed with the ultimate amount of heat and the right amount of sweet. Even with the heat, it remains a crowd pleaser and is consistent with our process using non-gmo ingredients and being gluten friendly. Not using any trans-fats also helps to reduce upsetting stomachs or creating acid-reflux. Because we are non-gmo and use only the best and freshest ingredients, you will not finish a jar of our Red Cactus salsa with that heavy feeling so common from factory-manufactured salsa and dips. Our products can be found across the country, but we always love hearing from fans nearby, like Mindy in Columbia, Missouri who wrote, “I just wanted to tell you that your hot salsa rocks!!! I buy new salsa every time I find something I haven’t tried before and this is the best I’ve found…Thank you for making it!!!!” Thank you Mindy!